•Healthy, delicious and gorgeous all together. This incredibly creamy, lush cake is made with pistachios and marzipan, and blended with yoghurt to make it light, soft and amazing. A royal dessert!

Pistachio Cheesecake

  • Contains Egg

    Size: 1 kilo - 8 inches diameter. The diameter and height increase as the number of kilos would increase

    Comfortably feeds: 8 persons per kilo

    Can be made in sizes larger than 3 kgs

    Needs to be refrigerated immediately on receiving the cake